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You searched for: Digital Content No Digital Content Remove constraint Digital Content: No Digital Content All Subjects Apples--West Virginia. Remove constraint All Subjects: Apples--West Virginia. Subject Topical Ascorbic acid. Remove constraint Subject Topical: Ascorbic acid.
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1. The Effects of storage upon the ascorbic acid content of some West Virginia apples.

Creator Personal:
Fish, Velmer B.
Title:
The Effects of storage upon the ascorbic acid content of some West Virginia apples.
Call Number:
P16958
Date:
1943?
Description:
Journal article reprint from: American Society for Horticultural Science.
Subject Topical:
Apples--Storage., Ascorbic acid., Apples--West Virginia.
All:
Apples--Storage., Ascorbic acid., Apples--West Virginia.

2. The Ascorbic acid content of several varieties of apples grown in West Virginia.

Creator Personal:
Dustman, Robert B. (Robert Barclay), 1892-, Marsh, R. S., Fish, Velmer B.
Title:
The Ascorbic acid content of several varieties of apples grown in West Virginia.
Call Number:
P17001
Date:
1944
Description:
Journal article reprint from: Proceedings of the American Society for Horticultural Science, v.44 (1944).
Subject Topical:
Apples--Varieties--West Virginia., Apples--West Virginia., Ascorbic acid.
All:
Apples--Varieties--West Virginia., Apples--West Virginia., Ascorbic acid.