<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>http://pec.lib.wvu.edu/record/P19125</dc:identifier><dc:date>1936</dc:date><dc:title>Variety and strain tests with some vegetable crops at the Arthurdale Experiment Farm at Reedsville during 1935.</dc:title><dc:description>&amp;lt;p&amp;gt; Serial issue.  Issued as: West Virginia University. Agricultural Experiment Station.  &amp;lt;em&amp;gt;Mimeograph circular&amp;lt;/em&amp;gt;, no. 13 (1936:Feb.).&amp;lt;/p&amp;gt;</dc:description><dc:creator>McCubbin, E. N.</dc:creator><dc:creator>Westover, Kyle Chester.</dc:creator><dc:subject>Vegetables--Varieties--West Virginia--Arthurdale.</dc:subject><dc:subject>Vegetables--Research--West Virginia--Arthurdale.</dc:subject><dc:type>14256</dc:type></oai_dc:dc>