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You searched for: Subject Topical Cooking. Remove constraint Subject Topical: Cooking.
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1. At home cooking.

Creator Corporate Names:
Beckley Homestead Realty (Beckley, W. Va.)
Title:
At home cooking.
Call Number:
P11913
Date:
[1995?]
Description:

Monograph. On spine: Volume 1.

Subject Topical:
Cooking., Cookbooks.
All:
Cooking., Cookbooks.

2. Recipes for winter meals.

Creator Corporate Names:
West Virginia University. Agricultural Extension Service.
Title:
Recipes for winter meals.
Call Number:
P17926
Date:
undated
Description:
Pamphlet.
Subject Topical:
Cooking., Cookbooks.
All:
Cooking., Cookbooks.

3. Dainty dishes for all the year round. Part 1.

Creator Personal:
Rorer, Sarah Tyson Heston, 1849-1937.
Creator Corporate Names:
North Brothers Manufacturing Company.
Title:
Dainty dishes for all the year round. Part 1.
Call Number:
P18111
Date:
1895
Description:
Pamphlet. "Edition 1895."
Subject Topical:
Ice cream freezers., Ice cream, ices, etc., Frozen desserts., Cooking., Home economics--Equipment and supplies--Catalogs., Puddings.
All:
Ice cream freezers., Ice cream, ices, etc., Frozen desserts., Cooking., Home economics--Equipment and supplies--Catalogs., Puddings.

4. 600 selected recipes.

Creator Personal:
Corson, Juliet, 1842-1897.
Creator Corporate Names:
N. K. Fairbank and Company.
Title:
600 selected recipes.
Call Number:
P18112
Date:
undated
Description:
Monograph. Recipes by Miss Juliet Corson et al.
Subject Topical:
Oils and fats, Edible., Cooking.
All:
Oils and fats, Edible., Cooking.

5. Save vitamins and minerals.

Creator Corporate Names:
West Virginia. Department of Health. Bureau of Nutrition.
Title:
Save vitamins and minerals.
Call Number:
P20625
Date:
[1952?]
Description:

Pamphlet. "BN-4 … 6-52".

Subject Topical:
Food--Storage., Cooking., Food--Nutritional aspects.
All:
Food--Storage., Cooking., Food--Nutritional aspects.

6. Nutrition ties : a food plan for one week.

Creator Corporate Names:
West Virginia. Department of Health. Bureau of Nutrition.
Title:
Nutrition ties : a food plan for one week.
Call Number:
P20627
Date:
undated
Description:

Mimeograph of typescript. "Includes menus, market order, approximate cost and recipes which will help you plan interesting and nutritious meals at low cost." Copy of U.S. Department of Agricultural National food guide brochure (published in 1948) attached to typescript.

Subject Topical:
Nutrition--Recipes., Cooking., Menus--Planning.
All:
Nutrition--Recipes., Cooking., Menus--Planning.