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Apples--Storage.
1
Apples.
1
Ethylene compounds.
1
Ethylene.
1
Plants, Edible--Effect of ethylene on.
1
Plants, Edible--Effect of ultraviolet radiation on.
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Ultraviolet rays.
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Subject Topical
Apples--Storage.
1
Apples.
1
Ethylene compounds.
1
Ethylene.
[remove]
1
Plants, Edible--Effect of ethylene on.
1
Plants, Edible--Effect of ultraviolet radiation on.
1
Ultraviolet rays.
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Dustman, Robert B. (Robert Barclay), 1892-
1
Creator Personal Names
Dustman, Robert B. (Robert Barclay), 1892-
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Ethylene.
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1.
Effect of ethylene, ethylene chlorohydrin, and ultra-violet light on carbohydrate content of stored apples.
Creator Personal:
Dustman, Robert B. (Robert Barclay), 1892-
Title:
Effect of ethylene, ethylene chlorohydrin, and ultra-violet light on carbohydrate content of stored apples.
Call Number:
P16700
Date:
1934
Description:
Journal article reprint from:
Plant Physiology
, 9 (1934).
Subject Topical:
Apples--Storage., Plants, Edible--Effect of ethylene on., Ethylene compounds., Plants, Edible--Effect of ultraviolet radiation on., Apples., Ethylene., Ultraviolet rays.
All:
Apples--Storage., Plants, Edible--Effect of ethylene on., Ethylene compounds., Plants, Edible--Effect of ultraviolet radiation on., Apples., Ultraviolet rays., Ethylene.
